Rancheros eggs
The traditional starry eggs, served in fried tortillas, dipped in martajada tomato sauce with a spicy touch.
$155
Breakfasts
EGGS
Motuleños eggs
Motuleña tower; of starry eggs, handmade fried tortillas, peas, panela cheese, pork ham and crispy bacon, topped with fried plantains and avocado.
$155
Divorced eggs
Two starry eggs in red and green sauce, separated by our delicious refried beans with cream and cheese, topped with crispy bacon and fried bananas.
$155
Mazorca eggs broth
Four eggs broth in clarified chicken broth, potato and tomato cubes, corn kernels and a touch of epazote.
$155
Omelette of chards
Stuffed with stewed chard and panela cheese, bathed in red sauce on a bed of potato and fried plantain.
$155
Eggs as you want
Three eggs and the option that you choose: -Ham -Bacon -Pico de gallo( mexican sauce) -Chorizo (mexican sausage)
$130
Eggs with shredded beef, northern style
Scrambled eggs with dried meat, accompanied by refried beans and fried plantains with cream.
$165
CHILAQUILES AND SALADS
CHILAQUILES With nixtamalized corn tortillas, fried with a touch of coarse salt. GREEN or RED CHILAQUILES with stew with stew Corn chips, with the sauce of your choice, topped with one of our stews. Options to choose from: CHILAQUILES DE MOLE Totopos de maíz, bañados en mole coleto con crema y queso de la región, cebolla en juliana y aguacate. $205 Chilaquiles de mole con guisado Corn chips, with mole coleto, topped with one of our stews. Options to choose from:
Red
Corn chips, dipped in red sauce, with cream and cheese from the region, julienne onion and avocado.
$140
Green
Corn chips, bathed in green sauce with cream and cheese from the region, julienne onion and avocado.
$140
Chicken
$155
Cochinita pibil
$155
Arrachera
$240
Starry eggs
$155
Chorizo (mexican sausage)
$155
Piglet crust
$240
Lamb barbecue
$240
Pork Belly
$155
Chicken
$215
Cochinita pibil
$215
Skirt
$290
Scrambled eggs
$215
Sausage
$215
Piglet
$300
Lamb barbecue
$300
Pork Belly
$215
TORTAS
ENCHILADAS
Piglet torta
Shredded suckling pig with a bit of crispy skin, spread with refried beans, pickled onions, and habanero sauce
$185
Cochinita pibil torta
Delicious cochinita pibil on warm bread, spread with refried beans, severd with pickled onions and habanero sauce.
$135
Pork belly torta
120 grams of pork belly with a mix of lettuces, tomato, and avocado, served with pickled onions and habanero sauce.
$185
Chicken torta
Shreadded, seasoned chiken sandwich with refried beans, tomato, pickled onions, and habanero sauce.
$125
Molletes (2 pcs)
Soft homemade bread, over delicious refried beans, au gratin, accompanied with pico de gallo.
$100
Molletes with stews (2 pcs)
Soft homemade bread, over refried beans, au gratin and with one of our stews. Options to choose from: -Chorizo (mexican sausage) -Bacon -Ham -Cochinita pibil
$125
Hand made and warm tortillas.
Greens (with cochinita pibil or chicken)
Sautéed corn tortillas, dipped in green sauce, topped; with cream and cheese from the region, tanned onion and avocado.
$165
Red (with cochinita pibil or chicken)
Sautéed corn tortillas, dipped in red sauce, crowned; with cream and cheese from the region, tanned onion .
$165
Enmoladas (with cochinita pibil or chicken)
Sautéed corn tortillas, dipped in mole from San Cristóbal, crowned; with cream and cheese from the region, tanned onion and avocado.
$195
Enfrijoladas (with cochinita pibil or chicken)
Sautéed corn tortillas, dipped in beans sauce , crowned; with cream and cheese from the region, tanned onion and avocado.
$165
Suizas (with cochinita pibil or chicken)
Flour tortillas, in a creamy green sauce, au gratin with Parmesan and Manchego cheese, accompanied by pickled onion.
$195
PA´LA CRUDA
Cochinita pibil
Three tacos of corn tortillas with cochinita pibil.
$110
Barbecue on corn Flutes
Lamb barbacoa flautas drenched in consommé served with lettuce, pickled onions, cream, and cheese. (4 pcs)
$230
Mondongo
Traditional Mexican belly broth based on dried chilies.
$185
Médula
The classic marrow soup of Mexican canteens.
$185
Barbecue 200 grams
Typical lamb barbecue, accompanied by consommé.
$280
COMAL AND DESSERTS
DEL COMAL
- Potato with chicken - Quesillo - Pork crackling in green sauce -Pork crackling in red sauce - Cochinita pibil - Stewed ground beef
Gorditas of chicharrón in green sauce
Three gorditas of nixtamalized corn, stuffed with pork rinds in green sauce.
$130
Gorditas of Chicharrón in red sauce
Three gorditas of nixtamalized corn, stuffed with pork rinds in spicy red sauce.
$130
Gorditas of Cochinita pibil
Three gorditas of nixtamalized corn, stuffed with cochinita pibil.
$130
Piglet Gorditas
Three corn gorditas stuffed with baked suckling pig accompanied with red onion.
$195
Stew empanadas (4 pieces, 2 stews)
Accompanied by comiteco pickles and lettuce. Options to choose from:
$145
Quesadillas
Hand made tortillas stuffed with quesillo from the Chiapas region.
$95
FRUIT
Fruit salad
ORDER 1/2
$95$50
DESSERTS
Trenza de guayaba
Guava double cream cheese braid with regional cheese ice cream.
$155
Tres leches cake
$115
Corn flan
$110
Seasonal ice cream
$85
Seasonal Nieve
$70
Concha con nata ( mexican bread with milk cream)
Conchas with Whipped Cream
$65
SWEET BREAD
Concha bread filled with ice cream (to choose)
$95
Concha bread filled with chocolate mousse
$90
Vanilla concha bread
$35
Chocolate concha bread
$35
Mixta concha bread
$35
Chocolate donut
$55
Glazed donut
$50
Sugar donut
$40
Tiramisu ruleta
$70
Chocolate ruleta
$70
Caramel ruleta
$70
Baileys cream ruleta
$75
Small chocolate berlina
$35
Small pastry creeam berlina
$35
Corn bread
$65
Banana bread (100% vegan) with honey or jam
$65
Cinnamon roll
$55
Manteconcha or Chocolate
$40
Manteconcha or vanilla
$40
Bisquet
$45
Apple muffin
$35
Carrot muffin
$35
Fig danish pastry with cheese cream
$85
Danish apple bread
$70
Danish apple bread with ice cream
$100
Danish Guava and Cheese Bread
$85
Danish with jam of the day
All our breads are prepared at home in an artisanal way. Second floor, Esquina San Agustín open from 8:00 a.m to 11 p.m
$85